The ideal cold cut for proper feasts. 100% natural, crafted from meat raised on Gazda’s own farm.
Ingredients: prime pork, pork belly, curing salt, starter cultures, lactose, glucose, peppercorns, sodium ascorbate, noble mold culture.
Shelf life: 90 days at temperatures from +5°C to +10°C. Store in a dark place.
Craving a hearty meal at home? Order dish delivery from the “Poryadniy Gazda” restaurant. It’s simple — choose one of two options:
Contact phone number for any inquiries: +380 50 016 92 45
Estimated delivery time will be communicated via text message or phone call.
For pickup orders, you can pay in cash or by Visa / MasterCard.
For delivery orders, we accept advance card payments via digital wallets, including Apple Pay and Google Pay.
! Please note: if your order contains items sold by weight, payment becomes available only after the exact weight is confirmed.
Enter
It's great that you're back!
Haven't registered yet?
Register
Already registered?
Password recovery
Enter your login or email — we will send a password reset link.
Basket
Reviews for Dry-Cured Fuet Sausage
No reviews yet.