Product Details: Smoked Salo
Ingredients: fresh pork fatback, brine solution.
Shelf life: 30 days at temperatures from +5°C to +10°C. Store in a dark place.
The ideal cold cut for proper feasts. 100% natural, crafted from meat raised on Gazda’s own farm.
Ingredients: fresh pork fatback, brine solution.
Shelf life: 30 days at temperatures from +5°C to +10°C. Store in a dark place.
Craving a hearty meal at home? Order dish delivery from the “Poryadniy Gazda” restaurant. It’s simple — choose one of two options:
Contact phone number for any inquiries: +380 50 016 92 45
Estimated delivery time will be communicated via text message or phone call.
For pickup orders, you can pay in cash or by Visa / MasterCard.
For delivery orders, we accept advance card payments via digital wallets, including Apple Pay and Google Pay.
! Please note: if your order contains items sold by weight, payment becomes available only after the exact weight is confirmed.
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